3 posts • Page 1 of 1
- Posts: 146
- Joined: Wed Dec 27, 2006 10:46 am
- Location: Walkerburn, Scottish Borders
Before I bung all my freshly gathered brambles in the freezer for later use/or eat them fresh, does anyone out there know if it's possible to dry them and if so, how?
Scottish Lady/The 'Meenister'
Martin Cowley is a very good guy to ask, his jerky is second to none.
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