2 posts • Page 1 of 1
I undertake some occasional re-enactment events where I prepare authentic medieval food I wonder if anyone can help with an insurer for say 2/3 events a year. Would anyone advise letting the public try the food as some re-enactors do so. Up unitl now I have always refused to do so.
- Posts: 495
- Joined: Wed Nov 02, 2005 8:05 pm
- Location: ........................... Wherever the Marcher Freemen go!! www.marcherfreemen.org.uk
Who is online
Users browsing this forum: No registered users and 3 guests